Browse Books: Sports & Recreation / Outdoor Skills

Beat the Odds Survival Manual  : Real-life Strategies for Surviving Everything from a Global Pandemic to the Robot Rebellion By Tim MacWelch Cover Image
$29.00
Unavailable
The Lost Art of Reading Nature’s Signs: Use Outdoor Clues to Find Your Way, Predict the Weather, Locate Water, Track Animals—and Other Forgotten Skills (Natural Navigation) By Tristan Gooley Cover Image
$17.95
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Astoria: Astor and Jefferson's Lost Pacific Empire: A Tale of Ambition and Survival on the Early American Frontier By Peter Stark Cover Image
$17.99
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The History of Fly-Fishing in Fifty Flies By Ian Whitelaw Cover Image
$24.99
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Bushcraft 101: A Field Guide to the Art of Wilderness Survival By Dave Canterbury Cover Image
$16.99
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The Emerald Mile: The Epic Story of the Fastest Ride in History Through the Heart of the Grand Canyon By Kevin Fedarko Cover Image
$19.99
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SAS Survival Handbook, Third Edition: The Ultimate Guide to Surviving Anywhere By John 'Lofty' Wiseman Cover Image
$23.99
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Mushrooming with Confidence: A Guide to Collecting Edible and Tasty Mushrooms By Alexander Schwab Cover Image
$14.95
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking By Katie Letcher Lyle Cover Image
$18.95
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The Backyard Adventurer: International Edition By Beau Miles Cover Image
$20.99
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The Twenty-Ninth Day: Surviving a Grizzly Attack in the Canadian Tundra By Alex Messenger Cover Image
$15.99
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Mountaineering: The Freedom of the Hills By The Mountaineers Cover Image
$34.95
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2430 Bancroft Way

The store known for serving pure brain food has returned to our old digs for a few months to sell down inventory and bid fare thee well to our decades of in-store customers.

Days and hours subject to change.

Note: This site lists what's available for special order from Ingram Content Group.
Visit our pages at Alibris or Biblio to survey in-store stock priced above $19.95.
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Cafe Ohlone

Once hosted by UPB, Cafe Ohlone now serves guests outside the Hearst Museum of Anthropology on the Cal campus.

Savor the foods which characterized east bay cuisine for thousands of years, before European contact. Brought to you by Mak'amham.

For information and to place reservations, see their web page at makamham.com/cafeohlone

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From 1974, University Press Books has stoked the blaze of well over ten thousand minds on fire, carrying new scholarship published by the great university presses in the English-speaking world.

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