Browse Books: Gardening / Essays & Narratives

A Countryman's Journal: Views of Life and Nature from a Maine Coastal Farm By Roy Barrette Cover Image
$18.95
Ships from Warehouse, Usually in 1-8 Days
Husbandry: Making Gardens with Mr B. By Isabel Bannerman Cover Image
$19.95
Ships from Warehouse, Usually in 1-8 Days
The Bold Dry Garden: Lessons from the Ruth Bancroft Garden By Johanna Silver, Marion Brenner (Photographs by) Cover Image
By Johanna Silver, Marion Brenner (Photographs by)
$37.50
Ships from Warehouse, Usually in 1-8 Days
My Garden World By Monty Don Cover Image
$17.99
Ships from Warehouse, Usually in 1-8 Days
Flower Confidential: The Good, the Bad, and the Beautiful By Amy Stewart Cover Image
$16.95
Ships from Warehouse, Usually in 1-8 Days
Tree With Golden Apples: Botanical & Agricultural Wisdom in World Myths By Susan Strauss Cover Image
$25.00
Ships from Warehouse, Usually in 1-8 Days
Philosophy for Gardeners: Ideas and paradoxes to ponder in the garden By Kate Collyns Cover Image
$18.00
Ships from Warehouse, Usually in 1-8 Days
A Garlic Testament: Seasons on a Small New Mexico Farm By Stanley Crawford Cover Image
$19.95
Ships from Warehouse, Usually in 1-8 Days
The Love Language of Flowers: Floriography and Elevated, Achievable, Vintage-Style Arrangements (Types of Flowers, History of Flowers, Flower Meanin By Jess Buttermore, Lisa McGuinness Cover Image
$34.99
Coming Soon - Available for Pre-Order Now
The Wild Garden: Expanded Edition By Rick Darke (Contributions by), William Robinson Cover Image
By Rick Darke (Contributions by), William Robinson
$35.00
Ships from Warehouse, Usually in 1-8 Days
Second Nature: A Gardener's Education By Michael Pollan Cover Image
$21.95
Unavailable
Leaning toward Light: Poems for Gardens & the Hands That Tend Them By Tess Taylor, Aimee Nezhukumatathil (Foreword by) Cover Image
$22.00
Coming Soon - Available for Pre-Order Now

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Once hosted by UPB, Cafe Ohlone now serves guests outside the Hearst Museum of Anthropology on the Cal campus.

Savor the foods which characterized east bay cuisine for thousands of years, before European contact. Brought to you by Mak'amham.

For information and to place reservations, see their web page at makamham.com/cafeohlone

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