Browse Books: Cooking / Specific Ingredients

Cooking with 5 Ingredients from Trader Joe's: Simple Weeknight Meals Using Your Favorite In-Store Products By Tracey Korsen Cover Image
$19.99
Ships from Warehouse, Usually in 1-8 Days
Edibles for Beginners: A Cannabis Cookbook By Laurie Wolf, Mary Wolf Cover Image
$12.99
Unavailable
The Home Café: Creative Recipes for Espresso, Matcha, Tea and Coffee Drinks By Asia Lui Chapa Cover Image
$22.99
Ships from Warehouse, Usually in 1-8 Days
The Whiskey Cookbook: Sensational Tasting Notes and Pairings for Bourbon, Rye, Scotch, and Single Malts By Richard Thomas Cover Image
$29.95
Ships from Warehouse, Usually in 1-8 Days
Mochi, Cakes and Bakes: Simple Yet Exquisite Desserts with Ube, Yuzu, Matcha and More By Catherine Zhang Cover Image
$23.99
Ships from Warehouse, Usually in 1-8 Days
Easy Charcuterie Boards: Arrangements, Recipes, and Pairings for Any Occasion By Marco Niccoli, Aubrey Niccoli Cover Image
$11.99
Unavailable
Urban Foraging: Find, Gather, and Cook 50 Wild Plants By Lisa M. Rose, Miriam Doan (Photographs by) Cover Image
By Lisa M. Rose, Miriam Doan (Photographs by)
$20.00
Ships from Warehouse, Usually in 1-8 Days
Edibles: Small Bites for the Modern Cannabis Kitchen By Stephanie Hua, Coreen Carroll, Linda Xiao (By (photographer)) Cover Image
By Stephanie Hua, Coreen Carroll, Linda Xiao (By (photographer))
$19.95
Ships from Warehouse, Usually in 1-8 Days
Fantastic Fungi Community Cookbook By Eugenia Bone, Evan Sung (By (photographer)) Cover Image
By Eugenia Bone, Evan Sung (By (photographer))
$37.50
Ships from Warehouse, Usually in 1-8 Days
101 Things to Do with a Pickle, Rerelease By Eliza Cross Cover Image
$9.99
Unavailable
The Whole Fish Cookbook: New Ways to Cook, Eat and Think By Josh Niland Cover Image
$40.00
Ships from Warehouse, Usually in 1-8 Days
The Science of Cooking: Every Question Answered to Perfect Your Cooking By Dr. Stuart Farrimond Cover Image
$30.00
Ships from Warehouse, Usually in 1-8 Days

Pages

eBooks & Audio Books

Click here to shop for audio book and eBooks

UPB open Tuesday through Friday 1PM - 6PM, Saturday Noon - 5pm

2430 Bancroft Way

The store known for serving pure brain food has returned to our old digs for a few months to sell down inventory and bid fare thee well to our decades of in-store customers.

Days and hours subject to change.

Note: This site lists what's available for special order from Ingram Content Group.
Visit our pages at Alibris or Biblio to survey in-store stock priced above $19.95.
Discount applies only to in-store purchases.

Cafe Ohlone

Once hosted by UPB, Cafe Ohlone now serves guests outside the Hearst Museum of Anthropology on the Cal campus.

Savor the foods which characterized east bay cuisine for thousands of years, before European contact. Brought to you by Mak'amham.

For information and to place reservations, see their web page at makamham.com/cafeohlone

Front facade of University Press Books

From 1974, University Press Books has stoked the blaze of well over ten thousand minds on fire, carrying new scholarship published by the great university presses in the English-speaking world.

Order from us. Shop us. Let well-wrought words churn and burn within.