Browse Books: Cooking / Courses & Dishes / Sauces & Dressings

Taco-Tastic: Over 60 Recipes to Make Taco Tuesdays Last All Week Long By Victoria Elizondo Cover Image
$22.95
Ships from Warehouse, Usually in 1-8 Days
Dressings: Over 200 Recipes for the Perfect Salads, Marinades, Sauces, and Dips (The Art of Entertaining) By Mamie Fennimore Cover Image
$18.95
Ships from Warehouse, Usually in 1-8 Days
Rubs (Third Edition): Updated & Revised to Include Over 175 Recipes for BBQ Rubs, Marinades, Glazes, and Bastes (The Art of Entertaining) By John Whalen, III Cover Image
$18.95
Ships from Warehouse, Usually in 1-8 Days
Salsas and Dips: Over 100 Recipes for the Perfect Appetizers, Dippables, and Crudités (The Art of Entertaining) By Mamie Fennimore Cover Image
$18.95
Ships from Warehouse, Usually in 1-8 Days
Pizza Camp: Recipes from Pizzeria Beddia By Joe Beddia Cover Image
$32.50
Ships from Warehouse, Usually in 1-8 Days
Just Add Sauce: A Revolutionary Guide to Boosting the Flavor of Everything You Cook By America's Test Kitchen (Editor) Cover Image
$29.99
Ships from Warehouse, Usually in 1-8 Days
Pit Boss Wood Pellet Grill and Smoker Cookbook: The Biggest Guide for Pit Boss with 1500 Amazing Mouthwatering BBQ Recipes - Become the Undisputed Pit By Alec Poole Cover Image
$26.22
Unavailable
Salsas Mexicanas (bilingüe) By Muñoz Zurita Ricardo Cover Image
$35.95
Ships from Warehouse, Usually in 1-8 Days
Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too (Steven Raichlen Barbecue Bible Cookbooks) By Steven Raichlen Cover Image
$19.95
Ships from Warehouse, Usually in 1-8 Days
Flavor by Fire: Recipes and Techniques for Bigger, Bolder BBQ and Grilling By Derek Wolf, Steven Raichlen (Foreword by) Cover Image
By Derek Wolf, Steven Raichlen (Foreword by)
$30.00
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Homemade Pasta Made Simple: A Pasta Cookbook with Easy Recipes & Lessons to Make Fresh Pasta Any Night By Manuela Zangara Cover Image
$17.99
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Sauces: Classical and Contemporary Sauce Making, Fourth Edition By James Peterson Cover Image
$65.00
Ships from Warehouse, Usually in 1-8 Days

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UPB open Tuesday through Friday 1PM - 6PM, Saturday Noon - 5pm

2430 Bancroft Way

The store known for serving pure brain food has returned to our old digs for a few months to sell down inventory and bid fare thee well to our decades of in-store customers.

Days and hours subject to change.

Note: This site lists what's available for special order from Ingram Content Group.
Visit our pages at Alibris or Biblio to survey in-store stock priced above $19.95.
Discount applies only to in-store purchases.

Cafe Ohlone

Once hosted by UPB, Cafe Ohlone now serves guests outside the Hearst Museum of Anthropology on the Cal campus.

Savor the foods which characterized east bay cuisine for thousands of years, before European contact. Brought to you by Mak'amham.

For information and to place reservations, see their web page at makamham.com/cafeohlone

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From 1974, University Press Books has stoked the blaze of well over ten thousand minds on fire, carrying new scholarship published by the great university presses in the English-speaking world.

Order from us. Shop us. Let well-wrought words churn and burn within.