Naruto: The Unofficial Cookbook (Hardcover)

Naruto: The Unofficial Cookbook By Danielle Baghernejad Cover Image
Ships from Warehouse, Usually in 1-8 Days


Prepare and enjoy delicious dishes seen in, and inspired by, the hit anime show Naruto.

Naruto: The Unofficial Cookbook trains you in the cooking arts as effectively as Kakashi trains Team 7 in the ninja arts! Naruto fans of all ages will enjoy this cookbook’s easy and delicious recipes, including sweet, sticky Dango; the nourishing Curry of Life; and, of course, Ichiraku Ramen. Learn how to cook culinary masterpieces from The Village Hidden in the Leaves and throughout the Five Great Shinobi Countries.

50+ RECIPES: Iconic Naruto fare such as Ichiraku Ramen and Sweet Dango will delight hungry Naruto fans of any age. The wide range of recipes provides enough options to satisfy as many shadow clones as you can summon.

TIPS AND TRICKS: Includes culinary techniques and cooking jutsus to make you a Hokage of the kitchen. A helpful nutrition guide and suggestions for alternate ingredients ensures that those with dietary restrictions can enjoy the feast.

FOR ALL SKILL LEVELS: Easy-to-follow recipes and everyday ingredients make this an ideal cookbook for kids, families, beginners, and experienced shinobi alike. An excellent entry point for anyone who wants to learn to cook Japanese and Asian dishes.

FULL OF FUN NARUTO FACTS: Learn why ramen is important to the series, which character names are food-related, and more Naruto-food connections.

STUNNING IMAGES: Beautiful, full-color photos of the finished dishes will help you focus your chakras to ensure success! Believe it!

About the Author

A self-proclaimed Japanophile, Danielle Baghernejad has long fostered a love of all things Japanese. After being introduced to the world of anime and manga in college, she was instantly hooked, and ever since has been diving deeper and deeper into various aspects of Japanese culture. Her dream of experiencing the nuances of Japanese cuisine firsthand came true after an appearance on the TV show Sekai! Nippon Ni Ikitai Hito Ouendan. Since then, she has worked to make authentic Japanese recipes more available to a Western audience. A foodie by night writing on, she spends her spare time in the kitchen with her husband, Eamon, and daughter, Giselle.

Product Details
ISBN: 9781958862148
ISBN-10: 1958862142
Publisher: Reel Ink Press
Publication Date: January 3rd, 2023
Pages: 144
Language: English

eBooks & Audio Books

Click here to shop for audio book and eBooks

UPB open Tuesday through Friday 1PM - 6PM, Saturday Noon - 5pm

2430 Bancroft Way

The store known for serving pure brain food has returned to our old digs for a few months to sell down inventory and bid fare thee well to our decades of in-store customers.

Days and hours subject to change.

Note: This site lists what's available for special order from Ingram Content Group.
Visit our pages at Alibris or Biblio to survey in-store stock priced above $19.95.
Discount applies only to in-store purchases.

Cafe Ohlone

Once hosted by UPB, Cafe Ohlone now serves guests outside the Hearst Museum of Anthropology on the Cal campus.

Savor the foods which characterized east bay cuisine for thousands of years, before European contact. Brought to you by Mak'amham.

For information and to place reservations, see their web page at

Front facade of University Press Books

From 1974, University Press Books has stoked the blaze of well over ten thousand minds on fire, carrying new scholarship published by the great university presses in the English-speaking world.

Order from us. Shop us. Let well-wrought words churn and burn within.